Matcha Pancakes

(makes ~8 small pancakes)

Ingredients:

• 1 cup all-purpose flour
• 1 tbsp sugar
• 2 tbsp Haru Matcha Oat Milk Latte powder (try any flavor!)
• 1 tsp baking powder
• 1/4 tsp salt
• 1 cup milk
• 1 large egg
• 2 tbsp melted butter/oil

Steps:

1. Whisk dry ingredients.
2. In another bowl combine milk, egg, melted butter; mix into dry until just combined.
3. Cook 2–3 min per side on a greased skillet over medium heat.
4. Serve with maple syrup or sweetened red bean paste.